blogging-for-books

You are currently browsing articles tagged blogging-for-books.

I put the wreck in recreational

I hope it’s lack of sleep, or the pain in my side leftover from last nights’ soccer game, but I’m totally a mess today. Tears are running down my cheeks as I type this (and how many guys do you know that will admit to that, much less in writing?)

It doesn’t help that I’ve been reading many, many of the excellent Blogging for Books entries over at Jay’s place. And I am freaked out more than a little over the fact that my entry made the top seven.

This isn’t me, I don’t deserve the honor. If y’all only knew.

They’re good, the entries, go read them. Don’t spend much time on mine, it’s just the same ol’ same ol. And I am so getting drunk tonite, but not until after soccer practice and the cub scout meeting and picking up prescriptions at Eckerds. I hope the stupid pharmacist doesn’t close the drive through early, again.

Life, Unscripted.


The Zero Boss: Blogging for Books (Guest Author: Mark Falanga)

Update: I won 3rd Place! I am shocked as at least 53 other entries were better than mine. But I’ll take it! Thanks everyone for the kind thoughts and e-mails and comments. And thanks to Jay and Mark for making this possible. I’ve found writing about things to be a very interesting way to unlock feelings I thought were lost.

This is my story:

The answering machine said “4.” Four messages. Nobody ever calls, how did that happen? Must have been a wrong number. Fearing a family member was sick, or worse, I was about to press ‘play’ when the phone rang.

“Hi, this is Dee. We have a placement and wanted to talk with you about it. It’s a little boy, three months old, and he needs somewhere to go tonite.”


- Read the rest ->

I suppose I’d better back up a little. The year before, my wife and I went through the certification process to become foster parents. We went to class, we were interviewed, fingerprinted, inspected, detected. All was in order, but up to now we had never been called on. Up to now.

“I tried to call you at work, but you had already left, and I left some messages on your machine at home.”

As part of our preparation, in our many interviews, we had to specify what kind of children we thought we could care for best. Since we both work, we thought school age children would do best in our home. We had no kids of our own, but felt we made damn fine babysitters. We had set up a room for them already, two twin beds (my wife sewed matching quilts along with a friend). We had a few kid toys - legos, lincoln logs.

“How old did you say he was?”

“He’s three months. He was removed from his home, and he needs a place tonite. It’s getting late. He seems to be happy and healthy.”

I looked at my watch, it was almost 6:30. My wife would be home from work soon. What would she think?

“Umm…,” I tried to think on my feet. “Do you know anything about the case?”

“Well, they have a family member, the fathers sister, I think, and they want to take him but we have to do a background check first. He’d probably be with you for a week.”

Well, that changed everything. It was almost Spring Break, my wife was a graduate student and would have the week off. We could do this. And just as I was thinking that, my wife walked in the front door.

“Can I call you right back? We need to talk for a minute.”

Dee said fine and gave me a number to reach her. It only took a moment for us to agree - sure! It’d be fun. We could get our first taste of fostering and it would be conveniently at a time where she didn’t have to work.

We called, said we’d be happy to do it. “Okay, we’ll be there in a couple of hours.”

I hung up the phone. Shit! What had I just said? We had to think fast.

My wife called some friends. They were expecting, but not for about four months. They cheerfully offered their crib for the week and said they could bring it over right away. Turns out they also brought some baby clothes and toys, too.

By 9:00 the doorbell rang, and moments later I was holding a tiny baby in my arms. He looked me in the eye, drew a breath, and screamed.

“Look, he likes you! Sign here…” said the worker. They had stopped at Wal-Mart on their way to the house, so the little guy had a change of clothes, some diapers, a pacifier, and some formula. They loaned us a car seat (”we’ll need this back, but you can keep it for now.”) We had just finished building the crib, after moving our computer desk and some boxes (still packed from our move two years before) around in our office.

A few minutes later, we were alone with the baby. He calmed down as soon as my wife held him, and after all the adventures he had during the day, was soon asleep. We laid him in the crib. (”Is it ‘back to sleep’?”) and started planning our next few days. At that moment, we had no idea how flexible we had to be.

The next day, my bride brought him to my work. As soon as he spotted me he laughed and smiled - which was, of course, much better than the night before. Perhaps it’s because I was up three times overnight feeding or changing him. I’ll never know. That weekend we drove to my parents house, and to see friends. Showing him off, like a new car or an engagement ring.

By the middle of the following week it was clear he was not going to live with his aunt. “Well, that didn’t work out, but there are other relatives that might be interested. But it looks like he’ll be with you for a while, maybe another couple weeks.”

Panic, again. E had to be back at school the following Monday, so we needed to find a sitter. The very first person she interviewed was perfect for the job. “We don’t know how long he’ll be with us” “That’s okay, he’s welcome here. You don’t need a long term contract or anything.” A relative mailed us a care package, boys clothes their son had outgrown. We found another car seat, so we’d have one in each car.

Over the coming weeks, and months, relative after relative didn’t work out. His mom left town - left the state. His dad had remarried and his new wife didn’t want anything to do with the baby.

Two months before his second birthday, we adopted him. And two weeks ago he began 1st Grade. We finally had our “school age” child.



The Zero Boss: Blogging for Books (Guest Author: Mark Falanga)

This is really cool and although 90% of my readers probably already know about it, I wanted to post something just in case you didn’t.

It’s simple: you write a blog entry based on the theme. Between Jay and his wife the best entries are picked, with the guest author choosing the ultimate top three. The prize? A book and blogging glory for all eternity. I haven’t won, yet.

I’m hoping to enter this week. It’s time to go to my thinking spot, indeed.

Go, check it out, the price is right!

(and don’t let Jay tell you this is #2, this is really #3, he has it all on file at his site)

Anticipation.

Blogging for Books
For this month’s Blogging for Books, write a blog entry about the best or worst experience you’ve ever had working for someone else.

You may be an ambassador to England or France,
You may like to gamble, you might like to dance,
You may be the heavyweight champion of the world,
You may be a socialite with a long string of pearls

But you’re gonna have to serve somebody, yes indeed
You’re gonna have to serve somebody,
Well, it may be the devil or it may be the Lord
But you’re gonna have to serve somebody.


I have a long and undistinguished string of jobs, and unfortunately any really good stories have been lost in the mists of my brain. But after mulling over this topic a bit (and getting Bob Dylan stuck in my head for a while) one incident keeps popping up over and over.I was in college, and as many students do, I was waiting tables to make ends meet. There was a casual dining place near the school called Harrigans. This job wasn’t extremely difficult, as waitron jobs go, you basically had to just pay attention and keep the customers happy. About the only thing that distinguished Harrigans from other places like Chilis and Bennigans and Fridays et. al. is that they still, in the interest of customer service, brought menus, ketchup, mustard, whatever out to your table, instead of leaving it there all the time. That way you weren’t staring at a pile of dirty menus and half-filled ketchup bottles if you only wanted soup or a cup of coffee or something.

This is back in the day when you could pretty much smoke anywhere. We had four tables set aside on a place we called ‘the patio’ (it wasn’t a real patio, but we called it that. Go figure) that were designated “non smoking”. Now (management experts here will agree) this was the busiest place in the whole joint and apparently in an effort to keep our customers waiting we did not designate any of the other fifty some odd tables non smoking.

Anyway, to work The Patio was a big deal, since you were guaranteed to be busy from the beginning of your shift to the end. It was a bigger deal during Sunday Brunch, since this is when everyone came in all dressed up after church and if they had a couple of mimosas then you might get a bigger tip.

So I was working the Patio, during Sunday Brunch, for the first time ever. So much for background info.

I had a big table, a really nice group of middle-aged types (no children) that were all having a grand time, perhaps they hadn’t seen each other in a while. We were cutting up with each other, they laughed at my food jokes as I told them about the specials, I laughed at their jokes about how long they had been waiting, etc. They ordered a bunch of omelets (my favorite is the Braz Om, or Brazillian omelet, with pineapple and ham in it, but I digress). I get them their coffee and tea, I place their order, everything was great.

I bring out their food with the help of another server - it took two trays. I place it on the table, everything is great (we at Harrigans are proud of the fact that when people order their food we note where they are sitting so we don’t stand there with a plate and go “Who ordered the barbecue burger?” like a dumbass).

One woman asked for ketchup. I had placed a bottle in my apron pocket so I wouldn’t have to run get it. “Heeere you go!” I said as I pulled it out with a flourish.

The top had come off. In my pocket. In one move, I sprayed ketchup on six people. In their hair. On their silk blouses. It was on the table. It was on the floor. The bottle was now half-empty.

At this point I was really hoping the earth would open up and swallow me, or perhaps one of the jovial gentlemen would pull out a derringer and finish me off for staining his bride. But somehow, it wasn’t so bad. We cleaned everyone up - that took a while. I tried hard to be invisible for the rest of the meal.

But I still got a tip.

Related:


Feedburner junk:

Congrats, Mir

The first ever Blogging for Books has a winner!

Congrats to Mir for her Almighty Avacado. A great story, I must say.